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Apart from delicious traditional dishes such as shopska salad, banitza, tarator and sarmi you can also sample refined cuisine and carefully selected wines in one of the numerous gourmet restaurants.
Bulgaria has a great variety of terrains and micro-climates which produce wines with distinctive character. The winemaking goes back to Thracian times - the wines of Thrace are mentioned by Homer both in the Iliad and the Odyssey.
Nowadays Bulgaria winemakers combine traditional expertise with new technologies to produce wines of consistent quality. The indigenous grapes are Dimiat, Misket, Pamid, Gamza, Mavrud and Melnik, which you can try only in Bulgaria.

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A package for two including: round-trip flights UK-Bulgaria, transfers to and from the airport, 3 nights at a 4-star hotel, Full Board, international travel insurance, one 5-course dinner and Bulgarian wine tasting, 4 gourmet restaurant visits during your stay. A package for two including: round-trip flights UK-Bulgaria, transfers to and from the airport, 3 nights at a 4-star hotel, Full Board, international travel insurance, one 5-course dinner and Bulgarian wine tasting, 4 gourmet restaurant visits during your stay.

Destination / Resort Sofia
Board type FB
Period 4 days, 3 nights
Accommodation 4-star hotel
Package includes one 5-course dinner and Bulgarian wine tasting, 4 gourmet restaurant visits

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